The Hong Kong International Wine & Spirits Fair kicked off last Friday (3 November) uncorked potentials for emerging markets such as Korea, Chinese Mainland, Taiwan
Wine is a complex and delicate beverage that can be enhanced or diminished by the type of glass it is served in. Choosing a quality
The HKTDC Food Expo kicked off last Thursday (17 August) with the inaugural Food Expo PRO that targets B2B trade. Aiming to lead “a culinary
Summer marks the kickoff of the annual F&B highlight – Food Expo organised by the Hong Kong Trade Development Council (HKTDC). This year, riding on
It is never too much when it comes to food appreciation – as the Chinese saying goes: afterall we are making a living to enjoy
Tea has been a staple beverage for centuries, enjoyed for its health benefits and calming properties. According to the Tea Association of the USA, Americans
The food and beverage industry worldwide has undergone significant changes in recent years driven by evolving consumer preferences and lifestyles. The growth of supermarkets, fast
Originally published by ProductIP, this article talks about concerns over the use of PFAS in food containers, and the relevant legislations. What are PFAS substances?
For wine lovers and buyers, there’s more reason to smile in 2023. After a grueling couple of years in the industry led by a crash
When it comes to festive celebration or simply visiting an old friend, what would you bring with you? A hamper or assortments of delicacies probably
Meat alternatives are all the craze in Western countries. While enthusiasm for meat remains high, what was once a tiny niche has gain traction in
Food production/consumption has always been a key topic in all economies. Wondering what’s the next food trend for 2021? We have gathered some ideas and